Sunday, February 24, 2013

Slow Cooker Pineapple Chicken

This was awesome,so glad i changed my mind about the turkey wrap and had this instead!!

Check out this awesome website for this recipe & more!!

Here is the recipe if you don't want to visit the site =)

(Makes 4 servings)

 2 large chicken breasts, boneless and skinless
1 (12 ounce) jar of your favorite clean salsa
4 small raw zucchini, halved, quartered, then sliced (shredding works too)
 1/4 medium, fresh pineapple

 Turn on slow cooker to the low setting and put in the chicken and salsa. Cook for about 4-6 hours. Slow cookers vary, so base the time on that. The chicken should fall apart easily when finished. Shred the chicken using two forks and mix in your raw zucchini and fresh pineapple.


I cooked just 1 piece of chicken with 1 cup of salsa
Diced up half a medium zucchini 
Cut my chicken in half (after i took the pic above) then put the zucchini around and on it then just put some pineapple on it.

Saved the rest for a meal to have later this week!!

No comments :

Post a Comment